6th Martin’s Day Wine Festival

Patron saints of gastronomy moving into Hotel Gellért

This year the judge of new wine, patron of winemakers, that is St. Martin and the patrons of gastronomy are summoned in Danubius Hotel Gellért at the most exciting Martin’s Day program series of Hungary, on November 10-13. All halls and rooms of the elegant and tarnished hotel will be by permeated by the myth of patron saints of Czech beer, cooks, waiters, matured cheese and wine makers – welcoming guests with exciting food, drinks and programs.

This year the worthily popular wine festival of Hotel Gellért reached a turning point, as in 2016 we celebrate the Saint Martin memorial year, on the 1,700th anniversary of his birth. On this occasion the traditional, already four days long 6th Martin’s Day Wine Festival summons several saints of gastronomy and arts. The event builds programs on new thematic each year, this time though we shall have an experience more unique than ever, as not only can we taste the best wines and matching dishes, but can also learn about the patron saints of cooks or matured cheese.