Boutique beer festival

Gellért Söröző & Brasserie
November 8 2018 from 6 p.m. SOLD OUT!

Nowhere else in the world is there a Martin Day Wine Festival where beer is also assigned a significant role. Gellért is also exceptional in this regard, as on Day 0when beer makers – representing the best Hungarian breweries – introduce their more than 30 draft beers with unlimited beer tasting.

Beer snacks will be presented by Róbert Vona, creative chef of the recently renewed Gellért Brasserie.

When it was built in 1918, besides the elegant restaurants the plans called for a plainer restaurant serving day-trippers in summer and local residents in winter. The restaurant located on the corner facing Gellért Hill had its own street entrance, it was cheaper than the elegant rooms and salons on the first floor and the dishes on the menu were simpler. The food was cooked by the hotel’s chefs from the same ingredients and in the same quality as the others. Károly Gundel developed the bistro into an attractive bourgeois restaurant, also opening a terrace in front of the building.

Beer snacks by Róbert Vona

Goat cheese
Apple compote, wine jelly
400

Marinated red tuna
fennel, sugar snap peas, soya sprouts
900

Cream of pumpkin soup
pumpkin oil, blue cheese
300

Butterfish
beluga lentils, pak choy, Moroccan lemon
800

Saddle of rabbit
baby carrot purée, roast beetroot
900

Beer snacks by Róbert Vona

Piglet bacon
cassoulet, cocktail tomatoes
700

Beef cheek
polenta, cabbage with wasabi
800

Saddle of wild boar
bulgur risotto, roasted onion
800

Lemon curd
ricotta, beetroot crumbs
500

Beetroot panna cotta
ginger, chocolate crumbs
400

Somló “bonbon”
orange purée
500

The Boutique Beer Festival ticket is HUF 4,490,
includes entry to the boutique festival, unlimited beer tasting and 3 beer snacks